We do not take reservations - walk-ins only please. If we are unable to seat you immediately, you can relax and enjoy a drink in our Izakaya basement bar whilst you wait to be seated.
HAKATA Ramen + Bar brings everything that ramen-ya in Japan are famous for - quality ‘comfort food’, served in a vibrant atmosphere with friendly and efficient service.
— LUNCH —
WEDNESDAY, THURSDAY & FRIDAY 12:00 – 3:00PM
SATURDAY & SUNDAY 12:00 – 10:00PM
— DINNER —
MONDAY - FRIDAY 5:00 – 10:00PM
SATURDAY & SUNDAY 12:00 – 10:00PM
RAMEN - £14.00
Our ramen dishes are served with a soft-boiled egg, menma, beansprouts, spring onion & yakinori as standard. You can ‘pimp your ramen’ by adding extra toppings as desired.
Hakata Tonkotsu
(Shio tare with our 12-hour pork broth, beni shoga & slices of chashu pork)
Kumamoto
(Shio tare with our 12-hour pork broth, chashu pork, wood ear mushrooms, garlic chips & burnt garlic oil)
Shoyu
(Soy tare with our Shiitake mushroom broth, beni shoga + choice of pork, chicken or mushrooms)
Miso
(Miso tare with our Shiitake mushroom broth & burnt sweetcorn + choice of pork, chicken or mushrooms)
Spicy Miso
(Miso tare with our Shiitake mushroom broth, burnt sweetcorn & chilli bits + choice of pork, chicken or mushrooms)
VEGAN RAMEN - £14.00
Our vegan ramen dishes are served with menma, beansprouts, spring onion & yakinori as standard. You can ‘pimp your ramen’ by adding extra toppings as desired.
Tonkotsu
(vegan ‘Tonkotsu’ tare with Shiitake mushroom broth, beni shoga, tofu karaage & soya mince)
Kumamoto
(vegan ‘Tonkotsu’ tare with Shiitake mushroom broth, wood ear mushrooms, tofu karaage, soya mince, garlic chips & burnt garlic oil)
Shoyu
(Soy tare with our Shiitake mushroom broth, beni shoga + choice of mushroom selection or tofu karaage)
Miso
(Miso tare with our Shiitake mushroom broth, burnt sweetcorn + choice of mushroom selection or tofu karaage)
Spicy Miso
(Miso tare with our Shiitake mushroom broth, chilli bits, burnt sweetcorn + choice of mushrooms or tofu karaage)
‘How we cook our Noodles’ - as standard, we serve our noodles ‘Hard’. Please let your server know if you would prefer your noodles cooked ‘Soft’ or ‘Very Hard’
EXTRAS / TOPPINGS
(PIMP YOUR RAMEN)
Soy stained soft-boiled egg £1.50
Chashu Pork (per slice) £1.95
Pulled Chicken (per portion) £2.95
Mushroom Selection (per portion) £2.95
Tofu Karaage (2 pieces) £2.95
Spicy Soy Mince £3.00
Menma (fermented bamboo) £0.95
Yakinori (roasted seaweed) £0.95
Beni Shoga (pickled ginger) £0.95
Beansprouts £0.95
Burnt Corn £1.50
Garlic Chips £0.95
Kaedama (portion of noodles) £2.95
GF Noodles (supplement price) £2.00
HIRATA
(steamed soft bun / price per bun)
Chashu Pork £5.25
Pulled Pork & Kimchi £5.25
Chicken Karaage £5.25
Aubergine Katsu (vegan) £5.25
Tofu & Mushroom (vegan) £5.25
Any 2 Hirata £9.95
KATSU SANDO
(Japanese style hot sandwich)
Pork £8.50
Chicken £8.50
Aubergine (v) £8.50
PoKURIBU
(pork ribs)
Soy Garlic £7.95
Gochugaru (sweet & spicy) £7.95
TEBASAKI
(chicken wings)
Soy Garlic (2pcs / 4pcs) £5.50 / £9.95
Gochugaru (spicy) (2pcs / 4pcs) £5.50 / £9.95
GYOZA
(4PCS)
Chicken £5.50
Prawn £5.95
Pork £5.50
Vegetable (vegan) £5.50
FUKUSAI
Chicken Karaage with yuzu kosho mayo £6.50
Tofu Karaage with spicy ponzu (vegan) £5.95
Sweetcorn Ribs w/ BBQ or Gochugaru sauce (vegan) £5.95
Aubergine Karaage with Japanese BBQ sauce (vegan) £5.95
Kimchi (vegan) £4.25
Edamame with Maldon sea salt (vegan) £4.50
Spicy Edamame (vegan) £4.95
DEZATO
Hackney Gelato’s Sorbetto (vegan) per scoop £2.75
(Dark Chocolate / Coconut / Raspberry / Mango)
Launching Monday 12th January
‘Gyukotsu’ Ramen
Our ‘Gyukotsu’ ramen is back… but new & improved!
‘Gyukotsu’ ramen is a speciality beef broth ramen from the Tottori region of Japan. This is our version of this largely unknown ramen style and we’ve updated the recipe for launch this January.
Our Gyukotsu broth is made using our Shoyu (Soy based) tare + Shiitake Mushroom Stock + Roasted Bone Marrow and is then topped with thin slices of raw British-bred Wagyu Beef.
Our Gyukotsu Broth with ‘Tokyo’ style noodles and topped with thin slices of raw British-bred Wagyu beef, spring onion, beansprouts, menma, soy-stained soft-boiled egg, yaki nori, beni shoga and finished with a pinch of itokiri togarashi.
£18.95
Limited availability. We only make a small batch of our special beef broth daily so once it’s gone, it’s gone!
