We do not take reservations - walk-ins only please. If we unable to seat you immediately, you can relax and enjoy a drink in our Izakaya basement bar whilst you wait to be seated

177 BERMONDSEY STREET, LONDON, SE1 3UW
020 7234 0244 

HAKATA is #OpenForAll

HAKATA will never discriminate against any customer or any staff member for any reason.

We look forward to welcoming you back again soon.

 #OpenForAll

www.openforall.co.uk

COMMUNAL & BAR-STYLE SEATING ONLY
NO RESERVATIONS
TAKE-AWAY AVAILABLE

LUNCH

Saturday & Sunday
12:00 – 10:00PM

Wednesday, Thursday & Friday
12:00 – 3:00PM

DINNER

Monday - Friday
5:00 – 10:00PM

Saturday & Sunday
12:00 – 10:00PM

BASEMENT BAR / IZAKAYA

Wednesday - Saturday 5:00pm - 10.00pm

Sunday - Tuesday - Closed

 177 BERMONDSEY STREET
LONDON SE1 3UW

020 7234 0244

CONTACT@HAKATA.CO.UK

PROVIDING OUR CUSTOMERS WITH A SAFE DINING ENVIRONMENT

Our Next Meet The Maker:

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Featured

SAICHO SPARKLING TEA

HAKATA is excited to announce the addition of SAICHO SPARKLING TEA to our drinks menu for 2026.

SAICHO SPARKLING TEAS are a range of premium single-origin teas which are cold-brewed here in the UK using English mineral water.  They are non-alcoholic, naturally low in calories & caffeine and are gluten-free & vegan too.

When we tried them we immediately knew that we had to add them to our drinks menu!

We have three fantastic SAICHO Sparkling Teas for you to enjoy.

Hojicha: Roasted Japanese Sencha gives tastes of nori seaweed, roasted hazelnut & delicate smoke with an earthy depth.

Jasmine: Hand-picked delicate green tea leaves provide flavours of Apple, Lychee & Vanilla with a white blossom fragrance.

Darjeeling: Black tea from the Himalayan foothills gives a Mandarin, Ginger & Wood spice taste with elegant muscatel notes.

We absolutely love them and hope you will too.

Priced at £7.95 for a 200ml bottle.

Pouring sake into cups with chopsticks and dumplings on a plate
Asian cuisine with gyoza dumplings, sauce, and chopsticks, chicken wings, and glazed meat on plates.
Assorted Asian dishes including edamame in a bowl, fried chicken wings, gyoza dumplings, a bao bun with filling, and a glass of sake with a bottle on a table.
Bartender preparing cocktails at a bar with illuminated shelves of glassware and bottles in the background.
A wooden table with a bowl of ramen, a bao bun on a plate, a glass of beer, a small bowl of kimchi, and a bowl of lotus root chips.
Chef in a commercial kitchen preparing ramen dishes on a counter.
Plate of fried chicken pieces with a lemon wedge and dipping sauce.
Two vintage-style outdoor wall sconces with Edison bulbs on a building exterior.